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Let our Red Wine and Lentil Soup warm you up and keep you healthy at the same time. Naturally wholesome, this tasty soup is full of herbs, spices and vegetables. The large green and red lentils are grown here in the Northwest, and are an excellent source of vitamins and protein. Powdered red wine adds full-bodied flavor to each bowl. Additive-free, vegan, low in fat and sodium, this is not your average lentil soup! A great meal for a cold, blustery day, when camping, or for your next potluck. JUST ADD WATER. Ready to eat in less than an hour. “I never liked lentil soup before, but this Red Wine and Lentil Soup is delicious!” Kate F. Ingredients: Green lentils, red lentils, red wine powder, tomato powder, carrots, celery, muscovado sugar, herbs, kosher salt, garlic, onion powder, pepper, celery powder. Nutritional Information: Serving size: 1 cup prepared. Serves 6.
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Chewy barley and earthy lentils are a winning combination! Like all of our soups, Red Wine Barley and Lentil Soup has everything you want - a savory broth, lots of vegetables, and the heart healthy benefits of red wine - and we leave out the salt and fat usually found in packaged soups. Perfect as is - JUST ADD WATER - or create your own version with added beef or mushrooms. Ingredients: Green lentils, pearled barley, red wine solids, tomato powder, onion, carrot, tomatoes, green beans, red bell peppers, muscovado sugar, herbs, kosher salt, garlic, onion powder, white pepper, celery powder. Nutritional Information: Serving size: 1 cup prepared. Serves 6.
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Customer requested Red Wine Minestrone can be on your table and ready to eat in less than 30 minutes. Meaty red beans, semolina pasta and vegetables combine with a rosemary infused broth for a delicious bowl of soup. JUST ADD WATER or use 2 cups of tomato juice and 4 cups of water. Serve topped with grated cheese and a glass of your favorite red wine. Ingredients: Whole red beans, enriched pasta (semolina, durum flour, niacin, iron, thiamine, riboflavin, folic acid), red wine solids, carrots, green beans, tomatoes, onion, onion powder, herbs, muscovado sugar, kosher salt, garlic, pepper. Nutritional Information: Serving size: 1 cup prepared. Serves 6.
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Yes - you can find a delicious split peas soup that is not high in sodium! The secret to this all-vegetarian soup is a flavorful mix of herbs and red wine accented with a citrus tang. JUST ADD WATER. Or create your own version by adding chopped ham or sausage. Ingredients: Green split peas, yellow split peas, tomatoes, red wine solids, carrots, onion, muscovado sugar, onion powder, herbs, kosher salt, orange peel, garlic, white pepper. Nutritional Information: Serving Size: 1 cup prepared. Serves 6.
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No alphabet soups for you! Red beans, carrots, green beans and celery surrounded by a rich red wine tomato-herb broth all combine to form a delicious, grown-up vegetable soup. Like all of our soups, Red Wine Vegetable Bean Soup is low in sodium and fat free - but it is also gluten free. Ready and on the table in less than 30 minutes. JUST ADD WATER. Perfect as is or add instant brown rice and chopped spinach.
Ingredients: Whole red beans, tomatoes, red wine solids, carrots, green beans, tomato powder, celery, onion powder, muscovado sugar, herbs, onion, kosher salt, garlic, white pepper. Nutritional Information: Serving size: 1 cup prepared. Serves 6. Item: SM107
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