A spicy-sweet mustard/molasses combination makes this French style red wine stew mix extra special. Just add red wine and water for a quick sauce to serve over chicken, beef or vegetables, or follow one of the included recipes (Baked Vegetable Ragout, BBQ Lentils, Red Wine Pork Tenderloins) for an easy, gourmet meal.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Molasses powder, sugar, tomato powder, red wine solids, spices, mustard, onion, garlic, pepper.

An Italian favorite, "alla cacciatore" means prepared in the hunter's style with a melange of tomatoes, herbs and wine. Just add red wine, water, and a tomato for a quick sauce to serve over chicken, rabbit, beef or vegetables, or follow one of the included recipes (Chicken Cacciatore, Tomato Beef Stew, or Cheesy Eggplant Bake) for an easy, gourmet meal.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Red wine solids, tomato powder, onion powder, muscovado sugar, basil, herbs, onion, kosher salt, garlic, white pepper.

If you can’t actually be in Paris, at least let your taste buds transport you to the Left Bank. This creamy, but low-fat, dressing is perfect on a green salad, tossed with a pasta salad, or mixed with chicken or tuna salad. Also makes a delicious chicken marinade. Serve with a glass of red wine! Mix with low-fat sour cream, olive oil mayonnaise or plain yogurt,lemon juice ( or use a flavored vinegar like lemon or orange), and milk. Chill for at least one hour before using.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Red wine solids, sugar, basil, herbs, onion powder, kosher salt, garlic, white pepper.

Earthy rosemary gives this a delightful Italian dressing extra flavor. Perfect to top a green salad, tossed with a pasta salad, or tossed with roasted potatoes. Also makes a great chicken or beef marinade. Serve with a glass of red wine! Add cider or red wine vinegar (or use a savory-flavored vinegar like onion, sherry, truffle, or balsamic) and olive or canola oil. Let sit for at least 20 minutes before using.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Red wine solids, sugar, herbs, onion powder, kosher salt, rosemary, garlic, white pepper.

A mouth-watering combination of herbs, red wine and tomatoes. Inspired by the flavors of the sunny Mediterranean. Just add red wine and water for a quick sauce to serve over chicken, lamb or vegetables, or follow one of the included recipes (Ratatouille, Mediterranean Shrimp or Steak Pizzaiola) for an easy, gourmet meal.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Red wine solids, tomato powder, onion, muscovado sugar, basil, herbs, kosher salt, garlic, onion powder, white pepper, celery powder.

Now you can experience the flavors of sunny Greece in your own home. Perfect to top a green salad, tossed with a pasta salad, or drizzled on steamed green beans. Also makes a great chicken or fish marinade. Serve with a glass of red wine! Add cider or red wine vinegar (or use a fruit flavored vinegar like lemon, fig, pear, orange or apricot) and olive or canola oil. Let sit for at least 20 minutes before using.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Red wine solids, sugar, lemon peel, onion powder, herbs, kosher salt, garlic, white pepper.

A touch of citrus adds an unexpected burst of flavor to this Spanish inspired red wine sauce. To make a delicious Valenciana style red wine sauce combine mix with red wine,water, and orange marmalade or orange juice.Serve over chicken, ham or vegetables, or follow one of the included recipes (Burgundy-Orange Pot Roast, Paella Valenciana, Easy Minestrone) for an easy, gourmet meal.

Vegetarian, Gluten-Free and Heart Healthy!

Ingredients: Red wine solids, onion, muscovado sugar, onion powder, parsley, rosemary, herbs, kosher salt, orange peel, garlic, white pepper.